Backhousia anisata, otherwise known as Anise Myrtle / Ringwood / Aniseed Tree - is a powerful anti-oxidant that can also be used as an antiseptic, helping to ward off illness. One of the nicer tasting and popular herbal teas that not only tastes great, but has huge health benefits as well!
Grown within QLD Australia, and high in minerals like calcium, zinc and magnesium. This herb also contains vitamins A and E.
This variation has a definite aniseed smell and taste, combined with the zest of lemon.
One note is that we've found many Lemon Myrtle farms within Australia to have international owners. We've made sure that this Lemon Myrtle is Australian Owned.
From certified organic Australian suppliers from Australian owned farms.
Our quality is of a high standard and our much lower prices are not reflective of the quality of our natives. We wish to move more stock to increase demand, reduce our margins and therefore give back to local communities.
Key Ingredients
1. Backhousia anisata (Aniseed Myrtle): Handpicked with care from the pristine Australian rainforests, Backhousia anisata is a revered native herb known for its exceptional aromatic properties and health benefits. With a lively, licorice-like aroma and a subtly sweet, aniseed flavor, it forms the heart and soul of our tea, providing a true taste of nature's aromatic embrace.
Tasting Notes
Every sip of Aniseed Myrtle Tea is an immersion in the vibrant flora of the Australian bush. The initial taste is marked by a delightful, licorice-like sweetness, evoking the lively essence of aniseed myrtle leaves. As the infusion develops, a gentle, herbal undertone emerges, adding depth to the flavor profile. The finish is clean and invigorating, leaving you with a sense of refreshment and vitality.
Health Benefits
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Digestive Support: Aniseed Myrtle is known for its digestive properties, offering potential support for a healthy and balanced digestive system.
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Antioxidant Richness: The tea is packed with antioxidants, potentially protecting cells from oxidative stress and promoting overall well-being.
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Respiratory Health: Traditionally used for respiratory well-being, Aniseed Myrtle may provide support for clear and comfortable breathing.
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Immune Boosting: Rich in immune-enhancing compounds, Aniseed Myrtle Tea may fortify the body's natural defenses, promoting overall vitality.
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Calming Properties: Aniseed Myrtle has been valued for its potential to soothe and relax the mind, offering support in moments of stress.
Cultural Significance
Aniseed Myrtle holds a revered place in Aboriginal traditions, where the aromatic leaves have been used for centuries as a source of flavor, fragrance, and wellness. Its use embodies the deep connection between the Australian people and the bountiful flora of their ancient land.
Brewing Instructions
To unlock the full spectrum of flavors and benefits, follow these simple steps:
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Water Temperature: Bring fresh, filtered water to a gentle boil (about 200°F or 93°C).
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Steeping Time: Allow the tea to steep for 5-7 minutes to extract the optimal blend of flavors and properties.
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Serving: Enjoy the infusion as is, or add a touch of honey or lemon for a personalized touch.
Cautionary
High doses of aniseed can cause side effects like nausea and vomiting for some cases due to hypersensitivity.Other than that, Aniseed myrtle is safe without any serious side effects.
