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Mango Leaf Tea
Mango Leaf Tea
Mango Leaf Tea
Mango Leaf Tea

Mango Leaf Tea

$12.00

The dried leaves of the mango tree are used to make mango Leaf Tea.

For generations in parts of Asia, Africa and the Caribbean mango leaves have been used as a simple plant tea either hot or cold.

Leaves are harvested & dried to preserve their natural compounds for an easy to use mild infusion.

Naturally caffeine free, Mango Leaf Tea is good anytime of day and can be drunk whole or blended with other mild herbs.

Brewing

Use dried mango leaves and steep in freshly boiled water until infusion is strong enough for you. The liquor is pale green to light amber and can be drunk plain or with a wedge of lemon if desired.

Ingredients

100% Mango Leaf
Mangifera indica

Health Benefits

Antioxidant support
Mango leaves contain polyphenols and flavonoids, including mangiferin which exhibit strong antioxidant activity in laboratory studies and may protect cells from oxidative stress.

Blood sugar metabolism - preclinical evidence.
Animal and enzyme studies indicate mango leaf compounds inhibit carbohydrate-digesting enzymes like alpha-amylase and alpha-glucosidase.

Anti-inflammatory potential
Mangiferin and its derivatives from mango leaves show anti-inflammatory actions in cell and animal models and thus support overall inflammatory balance.

Metabolic and lipid markers (animal studies):
Animal studies with high-fat diets have shown mango leaf extracts may affect fat accumulation and lipid metabolism but little human evidence exists.

Herbal preparations for digestion and wellness.
Mango leaves have a long history of traditional use in herbal systems for general wellness and digestive support, although there are few modern clinical trials.

Cautionary Notes

This is sold as a food grade herbal tea. Before use, if you are pregnant or breastfeeding, have a medical condition or taking medication, please consult a healthcare professional.

Weight
Weight: 50g - Small
In stock, ready to ship

Pickup available at North St Marys Warehouse

Usually ready in 1 hour

Taste Profile

Mango Leaf Tea has light earthy flavours with green and woody notes. The taste is mild and subtle, slightly astringent like mild green leaves. It is not fruity or sweet like mango fruit - a neutral herbal tea.

Common Questions

Is Mango Leaf Tea caffeinated?
No. Mango Leaf Tea has no caffeine.

Tastes like mango fruit?
No. Its flavour is of the leaves rather than the fruit and is mild, earthy and herbal rather than sweet or fruity.

Will it mix with other teas or herbs?
Yes. Mango Leaf Tee tastes best when combined with ginger, cinnamon or lemon peel.

Ist it safe for daily use?
It is a mild everyday herbal Tea.

Is anything added?
No. It contains just dried mango leaves without flavours or sweeteners.