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Taste Profile

Aroma: Fresh, grassy and gently earthy.

Taste: Lightly bitter and herbaceous, with subtle nutty notes.

Mouthfeel: Light and crisp.

Finish: Clean, gently dry and vegetal.

Liquor colour: Pale golden-green.

Lovely with: Honey, lemon or a little stevia to soften the flavour.

Common Questions

What is Dandelion Leaf Tea? Dried leaves of Taraxacum officinale brewed as a herbal infusion, with a gently bitter, grassy taste.

Is it caffeinated? No. This is a naturally caffeine-free botanical infusion.

Are there added flavours or sugars? No. This product contains only dried dandelion leaves.

Can I serve it cold? Yes. Brew first, then chill promptly in the refrigerator.

How do I store the dried tea? Keep it sealed in a cool, dry place away from light; follow the package best-before date.