Taste Profile

Aroma: It is fresh green, lightly peppery with a sweet herbal lift.

Taste: Herbaceous, clean with anise, clove 1and1 leaf notes.

Mouthfeel: Taste: Light and smooth with a crisp, refreshing taste.

Finish: It is clean and bright with a light peppery herb finish.

Liquor colour: Light yellow - pale green-gold.

Lovely with: Lemon balm / lemongrass / mint / ginger / or blended into uplifting herbal mixes.

Common Questions

So what is Basil Tea anyways?
Dried basil leaves - delicious fresh or in herbal blends.

Is it caffeinated?
Nope - it's a herbal infusion and caffeine free.

Added flavours or sugars?
No such tea uses basil leaves alone without flavours and sweeteners. See that ingredient list!

Is it reheated/reheated?
If pre-brewed reheat gently; avoid boiling. Or enjoy cold. Refrigerate and consume within 24 hours.

Just how to store it/how long can it last?
Store airtight at room temperature, away from light, in a cool dry place. It lasts 4 years when stored properly; best aroma earlier.