Taste Profile

Aroma: It is strong, fresh and invigorating with sharp menthol notes.

Taste: Bright and herbal with a cooling eucalyptus sharpness balanced by woody undertones.

Mouthfeel: It is light but crisp and has a clean, cooling sensation on the palate.

Finish: Cool, crisp finish with a mild medicinal note.

Liquor colour: Pale golden-green.

Lovely with: Best used alone as a vigorous, cleansing infusion or infusions of lemon myrtle, peppermint, or honey for a softer, sweeter cup.

Common Questions

So what is Eucalyptus Blue Gum Leaf Tea?
Traditionally it is an herbal infusion prepared from the leaves of the native Australia Blue Gum tree (Eucalyptus globulus) - a refreshing and crisp herb.

Is it caffeinated?
Nope - it's a herbal infusion and caffeine-free.

Are there added flavours or sugars?
It is made from dried eucalyptus leaves without sugar, flavours or colours.

Does it get reheated?
If pre-brewed, reheat gently, but do not boil the once brewed. You can serve it cold too. Unless refrigerated, consume within 24 hours.

How do I store it, and how long does it keep?
Keep the container in a cool, dry place away from light and moisture. Best consumed within 18-24 months for best aroma and flavour.