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Soursop Fruit Tea
Soursop Fruit Tea
Soursop Fruit Tea

Soursop Fruit Tea

$14.00

Soursop Fruit Tea is made from the fruit of a soursop that is native to many parts of the World (Annona muricata). Soursop is an increasingly popular fruit particularly in the tropics, and is not only delicious but has also been incorporated into the culture and medicine of such places as the Caribbean, South America and, Southeast Asia.

This tea offers a new and appetizing way of taking soursop for its natural benefits, whether for enhancing immunity or aiding digestive functions or just having fun with the flavour.

At Tea Life Australia we are sure to use only the highest quality soursop fruit for our Soursop Fruit Tea, as a result, you will enjoy a healthy tea experience bursting with nutrients in every cup.

Also note, our Soursop Leaf Tea is found here.

organically grown sri lanka

Brewing

Water temperature: Boil water to about 90 degrees Celsius (194 F) to ensure that you do not lose out on the delicious soursop aroma.

Steeping time: Use about 1-2 tsp of soursop fruit in hot water for five to seven minutes depending on how strong you want the tea. In this case the longer the better, to allow the fruit pieces to steep fully.

Enjoy: It can be enjoyed warm as an instant soothing beverage or may be served chilled for a tropical iced tea.

Ingredients

100% Soursop Fruit
Annona muricata

Health Benefits

Like other health teas, Soursop Fruit Tea is full of nutrients and offers diverse health benefits:

Immunity Boosters: Soursop fruits contains vitamin C and antioxidants which serve to enhance the body’s defense against diseases and infections.

Digestion Support: Soursop contains factors that enhance digestion, and that offer relief in symptoms of distress like nausea and stomach fullness.

Heart Health: Due to soursop having anti-inflammatory effects, it may aid in lowering risks of hypertension and in contributing to the better cardiovascular state.

Encourages Calmness: A soursop tea has been used throughout history especially for relaxation purposes and it has some natural sedative effects, which is why it helps enhance relaxation and facilitate excellent sleep.

Cautionary Notes

In general, Soursop Fruit Tea is well tolerated, but women who are pregnant, breastfeeding, or on medication should always seek medical advice before trying this infusion, since soursop can interfere with some medications.

People who have low blood pressure must also be careful since soursop can lower blood pressure.

Weight
Weight: 50g - Medium
In stock, ready to ship

Pickup available at North St Marys Warehouse

Usually ready in 1 hour

Taste Profile

Aroma: Light & tropical with pineapple, strawberry and citrus notes.

Taste: Naturally sweet and slightly tangy - sometimes described as a strawberry - pineapple sundae with a creamy edge.

Mouthfeel: It is smooth and juicy with a nectar-like body.

Finish: The finish is a tropical sweetness with a light tart lift.

Liquor colour: Golden yellow with soft amber tint.

Lovely with: Can be enjoyed alone or with light desserts, tropical fruits or creamy snacks. It makes a good iced tea for a summer drink.

Common Questions

Soursop Fruit Tea: What is it?
It's a non-caffeinated herbal fruit infusion made from dried soursop fruit, sometimes combined with other tropical fruits for brightness and balance.

Is it caffeinated?
But it's a fruit-based herbal infusion, not caffeine-free.

Are there added flavours or sugars?
True soursop fruit teas use dried fruit pieces only - no sugar or flavorings! Always check the ingredients list!

Does it get reheated?
If pre-brewed, just reheat gently to avoid boiling. You can also have it cold. Unless refrigerated, consume within 24 hours.

How do I store it, and how long does it keep?
Store in an air-tight container away from light, heat, and moisture. Consumed within 18-24 months for best aroma and flavour retention.