Taste Profile

Aroma: Sweet and tart with a clove and floral lift from chrysanthemum.

Taste: It has notes of tangy cranberry and blackcurrant balanced with the red tartness of roselle and clove. Dark black goji gives it a light berry sweetness, and chrysanthemum adds a soft floral calm.

Mouthfeel: Light, bright and full-bodied with some mild warming.

Finish: Fruity and spicy with a clean, slightly floral aftertaste.

Liquor Colour: Dark ruby with violet tones.

Lovely With: Can be served hot or iced; Try adding some honey or orange slices for depth.

Common Questions

But what is Cranberry Spice Tea?
The cranberry Spice Tea contains blackcurrant, roselle, black goji berry, clove, cranberry, and chrysanthemum. The result is a tangy, warming, slightly spiced profile - fruit brightness balanced with aromatic comfort.

Is it caffeinated?
No. This is a naturally caffeine-free blend - great anytime of day.

Are there added flavours or sugars?
No. Pure fruit, flowers, and spices - no flavorings or sweeteners used!

Does it get reheated?
YES - reheat gently if pre-brewed - avoid boiling. You may also enjoy it cold; refrigerate promptly and consume it within 24 hours.

How do I store it, and how long does it keep?
Lie flat, cool, dry, and away from light. Best eaten within 18-24 months for best flavour & colour.